1 bark, 5.5 oz.
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Ingredients (always vegan + always conflict free)
Ingredientsorganic and fair trade chocolate (cocoa paste, cocoa butter, vegan sugar, soy lecithin, vanilla), organic raspberries, housemade organic white chocolate (cocoa butter, vegan sugar, coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), citrus, mint, organic lavender, herbs, flowers, hibiscus, homemade organic vanilla, sea salt.
The best bark we make! Well, according to me. I’m a more-is-more kind of person. This bark has a lot of more. Candied citrus, candied herbs, magically crispy raspberries, and swirly fronds of white chocolate—all made in celebration of this precious Earth, our sweet home, who we live to protect and celebrate.
Every bark is different, like everything good in life, but here are the ingredients we’re working with:
- Candied citrus, candied in-house. Each bark has a mix of candied blood oranges, candied bergamot, and/or candied rangpur limes. What! I know, right? OK: you know about blood oranges. Best ever. Bergamot is this lemony thing that tastes like perfume in a good way. It’s the flavor of earl grey tea. And rangpur limes are tiny orange limes, a cross between a mandarin and a lemon. The world of fruit is wild!
- Candied mint.
- Dried lavender from our favorite lavender farm.
- Candied hibiscus.
- Freeze-dried raspberries.
- White chocolate fern fronds and other swirlies, tinted with all-natural colorings.