Kate's CollectionBox
1 box, 8 bonbons
$18.00
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Reviews
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Ingredients (always vegan + always conflict free)
Ingredients
Tahini Meltaway: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic coconut milk, organic fair trade vegan evaporated cane juice sugar, housemade organic white chocolate (organic cocoa butter, organic vegan sugar, organic coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), tahini (sesame seeds, salt), sesame oil, white and black sesame seeds. Cinnamon Caramel: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice brown sugar, organic coconut milk, organic coconut oil, canela cinnamon, ancho chiles, cream of tartar, vanilla, sea salt. Peppermint Patty: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic coconut oil, organic confectioner's sugar (contains organic cornstarch), organic chocolate mint extract, peppermint extract, agar-agar (a seaweed), homemade peppermint schnapps, vanilla, sea salt. White Chocolate Hibiscus Bonbon: housemade organic and fair-trade white chocolate (organic cocoa butter, organic vegan sugar, coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), hibiscus sugar. Vandana Shiva Bonbon: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), vanilla, cayenne chiles, ancho chiles, canela cinnamon. Yuzu Cashew Cream Bonbon: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic coconut milk, organic coconut oil, organic cashews, yuzu juice, yuzu powder, lemon oil, citric acid, housemade organic and fair-trade white chocolate (organic cocoa butter, organic vegan sugar, coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), vanilla, sea salt. Cardamom Caramel: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice sugar, organic coconut milk, organic coconut oil, organic cardamom, cream of tartar, vanilla, sea salt. Decoration: housemade organic and fair-trade white chocolate (organic cocoa butter, organic vegan sugar, organic coconut milk powder, gum acacia, tapioca maltodextrin, vanilla bean, sea salt, soy lecithin, natural flavor), natural vegetable-derived food coloring. Strawberry Balsamic Caramel: truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan fair trade evaporated cane juice sugar, organic strawberries, organic coconut milk, organic coconut oil, organic balsamic vinegar, cream of tartar, black pepper, natural flavors, vanilla, sea salt. -
Info
Description
This box starts out our monthly staff picks box, with $3 from the sale of each box going to an organization of the staff member’s choosing, with an additional option to donate to them on the check-out page.
Kate is first up, choosing the Transgender Law Center as her organization, because of their commitment to building a long-term, national, trans-led movement for liberation through many different initiatives. This includes The Disability Project, led by a multi-racial, cross-class, cross-disability advisory board of transgender and gender nonconforming people, aiming to magnify the leadership, collective power, and visibility of LGBTQ disabled/Deaf/ill constituents, as well as Black Trans Circles, which develops the leadership of Black trans women in the South and Midwest through the creation of healing justice spaces to work through oppression-based trauma and incubate community organizing efforts to address anti-trans murder and violence.
My (Kate’s) collection includes 1 each of:
Tahini Meltaway: Our silky salty savory sesame double-layered bonbon that your dreams are made of, even if you don’t know it yet.
Cinnamon Caramel: A Valentine’s special, red-hot reminiscent, full of canela cinnamon and a little bit of ancho chiles.
Peppermint Patty: The beloved favorite: minty fondant covered by a thin shell of dark chocolate with iconic wiggle lines.
White Chocolate Hibiscus Bonbon: Our solid housemade white chocolate with crunchy hibiscus sugar.
Vandana Shiva Bonbon: Cinnamon + stone-ground chocolate + ancho and chipotle chiles + vanilla bean. The first chocolate I fell deeply in love with at LL.
Yuzu Cashew Cream Bonbon: Super tart and citrusy with a dreamy texture.
Cardamom Caramel: I wrote a love poem about these once and maybe that’s all you need to know.
Strawberry Balsamic Caramel: The caramel I developed (which means I made it every day for 10 days until I got it *just* right), a jammy and tart and perfectly sweet.
