TahiniMeltaways
$18.00
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Reviews
2 reviews for Tahini Meltaways
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Ingredients (always vegan + always conflict free)
Ingredients
truly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic coconut milk, organic fair trade vegan evaporated cane juice sugar, housemade organic white chocolate (organic cocoa butter, organic vegan sugar, organic coconut milk powder, tapioca maltodextrin, gum acacia, vanilla bean, sea salt, soy lecithin, natural flavor), tahini (sesame seeds, salt), sesame oil, white and black sesame seeds. -
Info
Description
Tahini Meltaways! We’ve been making these since 2017 & everyone is bonkers-level obsessed with them. I am, too. I snatch one at night before heading home, they’re the piece everyone’s fingers gravitate to when we want a sweet for fun, not quality control testing. One of our long-time chocolatiers, Alexis, pulled this one together. It’s a layer of white chocolate tahini meltaway and then a layer of dark chocolate, two subtly different tastes in one. We use this fancy “artisanal tahini” (not sure why that was in quotes, it really is) that tastes like the most tahini tahini you’ve ever had. These are deeply salty, subtly sweet which makes you feel like you can eat them forever. Literally everyone who’s ever had one of these freaks a little. They’re less sweet than most of our stuff, and people like stuff that’s less sweet. PEOPLE REALLY LIKE THESE, CAN YOU TELL?
—lagusta
Grace –
I love Lagusta’s Luscious, and the Tahini Meltaways are my absolute favorite. Every flavor is perfectly balanced so you get just the right amount of tahini, chocolate, and white chocolate. The sesame seeds on top complete them with a delicate extra burst of salt and sesame. When I developed a nut allergy I was sad I’d never have a peanut butter cup again, but these are better than any pb cups I’ve had (alas, I never got to try Lagusta’s)!
Dana Brandon –
Wow. I’ve ordered from Lagusta’s Luscious several times and only recently took the plunge on the Tahini Meltaways. Now I’m kicking myself for not trying them earlier, they are delicious. I sometimes find white chocolate to be too sweet, but with the tahini and bit of salt this is perfect.