Hazelnut Sugar Plum CaramelBar
1 bar, 3.5 oz.
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Ingredients (always vegan + always conflict free)
Ingredientstruly ethical chocolate (cocoa mass, cocoa butter, vegan sugar, soy lecithin, vanilla), organic vegan sugar, organic coconut milk, organic coconut butter, organic cornstarch, organic Oregon hazelnuts, local plums, organic homemade vanilla, spices, fleur de sel sea salt.
This is a winter item pre-order! If you order now, please understand it won’t ship until December. If you desire a specific ship-date, (i.e. mid-December, or in time for any specific holidays) please use the “Desired arrival date” function at check-out so we can schedule accordingly! Kindly place a separate order if you want any non-winter holiday items to be shipped sooner. We cannot split one single order into two shipments. Thank you for understanding!
This bar is designed to encompass the flavors of winter with a trifecta of celebratory flavors: fresh local plums, beautiful organic Oregon hazelnuts from a small family farm, and the warming spices of anise and black pepper.
A layer of plum caramel made with anise and long pepper and local plums carefully frozen this summer provides the base of the bar. The top layer is a creamy handmade hazelnut gianduja (i.e. nutella! Only naturally vegan and of course 100% made by us from scratch) mixed with a touch of our handmade ganache, into which we fold chopped candied hazelnut praline for extra crunch. The entire sheet is cut into bar shapes and enrobed in rich dark chocolate.
You can slice this bar into a million tiny rich jewel-sparkly slices so you can share with everyone you love, or you can hang out by yourself, watching a great movie and drinking a perfect glass of wine and chomping away. Enjoy!