Lagusta’s Luscious
Spicy Apple Caramels
Spicy Apple Caramels
1 sm box, 9 pc
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Our classic apple caramels with a twist: Spicy Apple Caramels!! Caramels with fruit purées are a delicate and special thing — ours have as much fruit as we can stuff into them because we always want a fruit- and flavor-forward confection, with sugar providing structure and background flavor. “Apple Caramels” sounds kinda bland to me (I’m a stone fruit person, ok?), so I’m always surprised by how great these caramels are. We get local tart apples and goose the flavor with unpasteurized local apple cider and apple cider vinegar, then add ancho, chipotle and cayenne chilies. Everything tart and toasty and spicy and warming, balanced nicely with a coating of 65% chocolate, garnished with pink Hawaiian sea salt.
Ingredients
Ingredients
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Reviews
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Freshness Guide
Freshness Guide
Chocolates are best kept at cool room temperature away from heat and humidity. Under ideal storage conditions, solid chocolates, bars, and barks will last six months. Caramel and bars with a caramel layer can keep up to three months. Filled non-caramel bonbons should be eaten within one month.
Shipping Info
Shipping Info
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Always vegan
We exist to make amazing ethical sweets. Since 2003 we have been stirring up heartbreakingly delicious confections using equitably sourced ingredients.
We are a completely vegan, woman-owned business committed to the magic of sugar, our love of the earth, and sustainability without sacrifice.